Saw this humble snack outside the Ankor Wat Temple in Cambodia. Its a sticky rice cooked inside the bamboo mixed with red beans, shredded coconut meat, coconut milk, and salt. It has a mild smoky flavor and you can eat it on its own.
This blogspot showcase my travels within The Philippines and to other countries. Featuring culture, arts, food or anything that is unique in every location. I hope this will inspire you to travel and share also your experiences to the world.
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